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  • per annum:
    Sous £26k, Junior Sous £23k, CDP £21.5k
  • Region:
  • Team:
    Kitchen Team
  • Shift Pattern:
    Full & Part Time Available
  • Location:
  • Alston Bar & Beef, Manchester


Alston Bar & Beef is a unique and very successful bar and restaurant, specialising in innovative gin serves and delicious steaks, and Autumn 2017 will see the award-winning concept come to life in Manchester. 

Our mission is to raise the bar for meat lovers even further by serving the best steak the city has to offer.  Alston will offer over 70 gins on the bar including its own signature gin infusions with locally foraged botanicals'.  All in all, it’s a great place to become an expert in your field and bring your career to life. 

If you share our passion for great food and good times, this is where you can bring your career to life. 

Alston is part of Glendola Leisure which operates many different bars, pubs and restaurants across the UK.  So you will be part of a small, close team supported by our wider group and open to all of the opportunities that come with that.  What we all share as part of the Glendola family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day.  If you share our values and want a role that’s as individual as you are, it’s time you stopped going to work and started coming to life.

We are now recruiting for Senior Kitchen roles for our new opening of Alston Bar & Beef.  If you have previous experience of working at Sous Chef, Junior Sous Chef or CDP level then we would love to hear from you.  You’ll be focused on ensuring high quality products are used and enabling the highest standards of health and hygiene – even when the pressure is on. You’ll also help to minimise wastage and support your team by helping with food prep and leaning whenever required. Ideally, you’ll have experience gained in a similarly busy and dynamic environment. Here you’ll get to grow your skills and experience by being both hands on and undertaking on-going training.

If you’re ready to write the next chapter of your hospitality career, do with the people who wrote the book.

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Alston Bar & Beef, Manchester
The Corn Exchange, Cathedral Street, Manchester, United Kingdom, M4 3TR
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